disaster
WFP Haiti Market Monitoring April - May 2026
By World Food Programme at ReliefWeb
· June 23, 2026
· 1 min read
. The analysis highlights a generaly satisfactory availability of staple food commodities such as wheat flour, rice, maize, sugar, vegetable oil, and black beans, with traders reporting only minor proportions of unavailability. In contrast, red beans stand out for their pronounced scarcity: more tha
Key takeaway In contrast, red beans stand out for their pronounced scarcity: more than half of traders (52%) reported absence or limited availability, underscoring their vulnerability within market equilibrium and their critical role in household diets.
Why this matters
The scarcity of red beans in Haiti's markets poses a significant challenge for households that rely heavily on this staple food. With over half of traders reporting limited availability, the affected regions, particularly Nippes and North-East, face heightened food insecurity. The contrast with black beans, which remain widely accessible, highlights the complexity of Haiti's food system and the need for targeted interventions. Regional variations in commodity availability, such as salt and eggs, also underscore the importance of localized solutions. The World Food Programme's market monitoring efforts provide critical insights into these dynamics, enabling relief organizations to respond effectively to emerging needs. As humanitarian groups and donors consider their response, they must take into account these regional disparities and prioritize support for the most vulnerable populations, ensuring that aid reaches those who need it most. This targeted approach will be crucial in mitigating the impact of food shortages on Haitian households.
About this story
Original reporting by ReliefWeb . Jesus Give surfaces reporting from trusted publishers and adds local editorial context so readers can quickly understand what a story means for their community. We attribute every source, link to the original report, and follow a documented editorial standards policy. To understand how stories are selected and reviewed, read our about page .
For the complete original report, visit ReliefWeb . Have a tip or correction? Contact our newsroom .
Category: disaster ·
Published: June 23, 2026 ·
Source: ReliefWeb ·
Reading time: 1 min
Get more Jesus Give stories like this
Free weekly briefing covering disaster and other local news. Curated by our editorial team. No spam.
By subscribing you agree to our privacy policy . Unsubscribe anytime.
Frequently asked about this story
What is this story about? . The analysis highlights a generaly satisfactory availability of staple food commodities such as wheat flour, rice, maize, sugar, vegetable oil, and black beans, with traders reporting only minor proportions of unavailability. In contrast, red beans stand out for their pronounced scarcity: more tha
When was this published? This article was first published on June 23, 2026 by ReliefWeb and curated for Jesus Give readers.
Who reported this story? This story was reported by World Food Programme at ReliefWeb. To learn more about how Jesus Give selects and reviews stories, see our editorial standards .
Where can I find related coverage? See more disaster coverage from Jesus Give, or browse our daily briefing and topic hubs .